Sweet cream, bright citrus, buttery mint, and fresh fruit grown by our longtime farm partners. One thing’s for sure—these summery ice creams are fresher than a farmers market.
Oven-toasted oat streusel and a sweet-tart “brambleberry” jam of blackberries and blackcurrants layered throughout vanilla ice cream.
LEMON & BLUEBERRIES PARFAIT
Tart and uber creamy lemon with from-scratch blueberry jam in fresh cultured buttermilk and cream.
A buttery after dinner mint ice cream with white chocolate flecks.
Grown-for-us Ohio strawberries blended with cream and cultured buttermilk for subtle tartness.
SWEET CREAM BISCUITS & PEACH JAM
Buttermilk ice cream, crumbled biscuits, and swirls of peach jam.