You know that feeling when the days get a little longer, and birds start chirping again outside your window in the morning, and you can finally say “good riddance!” to that dang puffy coat? This collection is kinda like that. It’ll summon all the warmer weather is on its way feels. Flavors that, to us, signal the start of spring.
Oven-toasted oat streusel and a sweet-tart “brambleberry” jam of blackberries and blackcurrants layered throughout vanilla ice cream.
LEMON & BLUEBERRIES PARFAIT
Tart and uber creamy lemon with from-scratch blueberry jam in fresh cultured buttermilk and cream.
A buttery after dinner mint ice cream with white chocolate flecks.
Grown-for-us Ohio strawberries blended with cream and cultured buttermilk for subtle tartness.
SWEET CREAM BISCUITS & PEACH JAM
Buttermilk ice cream, crumbled biscuits, and swirls of peach jam.