From the coffee lover to the chocolate addict, the can’t-resist-fruit-cobbler friend to the peanut butter obsessed. Five pints that’ll hit everyone’s sweet spot and leave your guests full of gratitude.
Oven-toasted oat streusel with sweet-tart “brambleberry” jam of blackberries and blackcurrants layered throughout vanilla ice cream.
BROWN BUTTER ALMOND BRITTLE
Broken brown-butter almond candy crushed into buttercream ice cream.
COFFEE WITH CREAM & SUGAR
Direct Trade Intelligentsia coffee beans steeped in cream, then swirled with lush Sweet Cream ice cream. All of the complex flavor and aroma of freshly brewed coffee shines through.
Mouth-filling and palate-gripping with a pleasingly dry finish. The most amount of 99% chocolate and Fair-Trade-Certified cocoa and the least amount of anything else.
SALTED PEANUT BUTTER WITH CHOCOLATE FLECKS
Salted and roasted ground peanuts with grass-grazed Ohio milk and crunchy, dark chocolate flecks.