Boozy, effervescent, and interesting, these five flavors mean there’s no need to choose between dessert and a drink.
Egg custard and nutmeg ice cream spiked with Middle West Spirits bourbon whiskey. Velvety texture and flavor, with notes of vanilla and caramel.
BRANDIED BANANA BRÛLÉE
Banana custard with small-batch brandy, caramel sauce, and burnt sugar candies.
COGNAC WITH GINGERBREAD
Warming cognac ice cream, with notes of butterscotch and brown sugar. Dark caramel sauce and heavily spiced gingerbread cake pieces throughout.
Sangria-style frozen rosé with pear, strawberry, and watermelon. Refreshing and bright with a tinge of tartness.
MIDDLE WEST WHISKEY & PECANS
Middle West Spirits whiskey-fueled ice cream—with notes of butterscotch, honey, coconut, and vanilla—laden with crunchy, salty, toasted pecans.